Holly Herrick 

Last Thursday on April 9,2015 I got the very special opportunity to interview Charleston's very own Holly Herrick.  It was experience I enjoyed more than anything, and brought so much joy yo my life as well as experience into the broadcasting world. 

During this interview, I got to learn a lot about Holly and how she became the successful cookbook publishing author that she is today.

Holly expressed how she got started by going to a culinary school called Le Corbin Blu in France to pursue her dreams. In France, she learned the the right and gourmet way of cooking and the people on France serve it up! It was a marvelous experience being in France Holly mentioned. After college, Holly started cooking and making her very own  cookbooks. Her first cookbook that was published is called Southern Farmers Market Cookbook. Within 7 years, she wrote  published 5 more cookbooks of all different types of food and dessert. To purchase Holly's cookbooks, you can find and buy them on Amazon.com 

Holly has had such an adventure during her life from going to France and studying in culinary to becoming a cookbook publishing author. Holly now resides in Charleston, South Carolina with her dog and cat. 

To learn more about Holly, and what she does you can visit her website HollyHerrick.com 

You can also watch my full interview and a few bloopers with Holly on Youtube.com

Thank You

-your favorite, xoxo